First Variety Of Tomato Its fruits weigh an average of 75 grams and are oval in shape. The condition of the leaves covering the fruits is very good. Sunburn and cracking are not seen. Suitable for open field cultivation. Industry quality is very high. Medium early. Adaptability is pretty good. Average yield 15.000 kg/da Resistant to Frl with high Brix value. Tolerant to blossom end rot. All regions where tomatoes are Second Variety Of Tomato Fruits average 7 cm in diameter. Slightly flattened-rounded. The fruit membrane is very thin. No cracking is seen. Suitable for open field cultivation. Tableware quality is very high. Early (65-70 days between planting and first harvest) Very high adaptability. Harvest time 60 days. Average yield: 9000kg/ha All regions where tomatoes can be grown. Third Variety Of Tomato Its fruits weigh an average of 300-350 grams. It is slightly flattened and rounded. Its fruits are pink in color and have a hard fruit structure. Suitable for open field cultivation. It is a very high table quality and medium early tomato. Its adaptability is very high. Average yield 10.000 kg/ha All regions where tomatoes are grown. Fourth Variety Of Tomato Its fruits weigh an average of 175-200 grams. It is slightly flattened and rounded. Fruit firmness is medium. No cracking is seen. Suitable for open field cultivation. It is a very high table quality and medium early tomato. Its adaptability is very high. Average yield 10.000 kg/da Recommended areas: All tomato growing regions. Fifth Variety Of Tomato Its fruits weigh an average of 400-500 grams. It is slightly flattened, sliced and hard. Suitable for open field cultivation. It is a very high table quality and medium early tomato. Its adaptability is very high. Shelf life is long. Average yield 10.000 kg/da Recommended areas: All tomato growing regions. Sixth Variety Of Tomato Its fruits weigh an average of 250-300 grams. It is slightly flattened, rounded and hard. Suitable for open field cultivation. It is a medium early tomato with high quality for table and tomato paste. Its adaptability is very good. . Average yield 10.000 kg/da Recommended areas: All tomato growing regions.
