We are currently exploring the development of a private label pasta line and would like to inquire about the possibility of producing pasta using a blend of semolina and flour, packed in carton boxes instead of traditional plastic packaging.
We are particularly interested in the following:
Your ability to produce pasta with this specific flour blend.
The types of pasta shapes available.
Carton packaging options and customization.
Minimum order quantities and estimated production lead times.
Pricing estimates for quantities of 10,000 to 20,000 cartons per month.
pasta, spaghetti, macaroni, penne, fusilli, lasagna, fettuccine, ravioli, linguine, tortellini, gnocchi, angel hair, elbow macaroni, rice pasta, dried pasta, fresh pasta, stuffed pasta, pasta noodles, pasta shells, pasta shapes, semolina pasta, italian pasta, pasta varieties, durum wheat pasta, gluten free pasta, whole wheat pasta
