List of Italy Flour Mill Companies

Italy is home to a diverse range of flour mill companies, catering to both domestic and international markets. Here’s a list of some notable Italian flour mill companies:

1. Molino Dallagiovanna
- Known for producing high-quality flours for various applications including bread, pastry, and pasta.

2. Molini Pizzuta
- Offers a wide range of flours, focusing on tradition and quality, serving both local and export markets.

3. Molino Spadoni
- Specializes in soft and hard wheat flour, catering to the bakery and pasta industries.

4. F.lli Grassi
- Produces a variety of flours, including organic options, with a strong emphasis on artisanal production methods.

5. Molino F.lli Cattaneo
- Known for its diverse range of flours suitable for different culinary needs, including gluten-free options.

6. Molino Vecchio
- A traditional mill providing high-quality flours, focusing on natural ingredients and artisanal techniques.

7. Molino Bongiovanni
- Offers flours for both industrial and craft applications, emphasizing sustainability in its production processes.

8. Molino F.lli De Vita
- A historic mill that produces flour for bread, pastry, and pizza, ensuring high-quality standards.

9. Mulino Margherit
- Focuses on premium flours made from carefully selected grains, aimed at gourmet baking.

10. Grimoldi
- Offers a range of specialty flours, including those for gluten-free and organic baking.

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