It has been established on 18.000 m closed, totall 22.000 m area in 1974, Konya. It has been started to give a life with is production of tahina and tahina halva which is our more love for taste. GESAŞ took a name for applying most of newnees with last technology continue systems, full automatic bakeries unities with control of computer.
GESAŞ which make a production of TS-EN-ISO 9001-2008 and
TS-EN-ISO 22.000 standards with its got the
last technology. By 2011 GESAŞ has HALAL and KOSHER certificates for all products.