K&KURT MAKINA was established in 1992 and is situated in the Aegean Free Zone, in Izmir, Turkey. With the know how and expertise in the field of Biscuit & Chocolate machinery, K& Kurt Makina has grown rapidly. Our experienced technical and management teams have been designing and developing the following production lines and providing technical expertise and know-how;
Candy Bar Lines for
production of various chocolate coated products.
Rotary Biscuit Cutting Machine & Rotary Biscuit Molding lines.
Depositing, Center Filling Toffee Line.
Chocolate coating enrobing machines and cooling tunnels.
Special Marshmallow Sandwich Machines and Aeration Mixers for sandwiching aerated chocolates, aerated creams and marshmallow.
Biscuit & Chocolate Packaging Machines.
Chewing gum lines, Bubble gum lines.
Extruded snack lines.
Cake and Sponge Cake Lines
Cream Wafer and Chocolate Coated Wafer Lines.
Soft Candy and Hard Candy Lines.
K&Kurt Makina has 4,000 square meter facility equipped with the following machines;
Vertical milling machines
External Grinding machines
3-D measuring machine
Bohrwerk horizontal lathe
Painting finishing facility.
Electronic and pneumatic department.