General Information

Contact Person
General Manager
Countries Exported To
canned vegetables, ready to eat meal, chopped tomatoes, pizza sauce, tomato paste, okra, roasted red pepper, capia red pepper strips, topa pepper strips, stuffed vine leaves, vine leaves in braine, pickles, sundried tomatoes,pulses, whole lombardi pepper, ring lombardi pepper, food products, pepper paste, ketchup, mayonnaise, mustard, pepper puree, tomato puree, sauces, ajvar, artichoke, mushroom, boiled chick peas, boiled white beans, stuffed green pepper, stuffed cabbage,
Related Companies/Brands
Establishment Date/Number of Staff
1982 / -
Tax Administration/Tax Number
Burhaniye / 190 006 1416
Banks Worked with
ISO 9001-2000, HACCP,
Business Segment
  • Manufacturer
  • Exporter
Other Language Profiles

Contact Information

Kazım Dirik Mah. Piramit İş Merkezi No:18 Kat:2 Bornova İzmir / Turkey
Postal Code
Phone Number
+90 232 486 21 20
Fax Number
+90 232 486 08 96
ajvar, artichoke, artichoke hearts, aseptic tomato paste, black olives, boiled broccoli, boiled chick peas, boiled spinach, boiled sweet corn, boiled white beans, bulgur, cabbage leaves, canned green beans, canned vegetables, capers in brine, capia red pepper strips, catering products, chick peas in tomato sauce, chicken soup with cream, chickpeas, chopped tomatoes, cucumber pickle, dried eggplant, extra virgin olive oil, food products, frenk hot pepper pickle, fresh fruits, fresh vegetables, garniture, gastronomi, greek pepper pickle, green olives, hot pepper pickle, humus, jam, ketchup, lemon sauce, lentil, lentil soup, macaroni, mayonnaise, mixed pickled vegetables, mushroom, mustard, okra, olive oil, olives, pepper paste, pepper puree, pickle, pickled garlic, pickled gherkins, pickled hot peppers, pickled jalapeno pepper, pickled jalapeno pepper slices, pickled pepper, pickled small hot peppers, pickles, pizza sauce, pulses, ready to eat meal, red cabbage, red lentils, ring lombardi pepper, roasted eggplants, roasted red pepper, sauces, soup, stuffed cabbage, stuffed green pepper, stuffed vine leaves, sundried tomatoes, tarhana soup, tomato paste, tomato puree, tomato soup with cream, topa pepper strips, turkish delight, vine leaves in braine, vine leaves in brine, white beans in tomato sauce, whole lombardi pepper